LC032
Bird of two Feathers
- Fermentation: top and bottom
- Temperature Range: 18 - 21.5°C
- Attenuation: 70 - 75 %
- Flocculation: medium to high
- Alcohol Tolerance:
9 - 13
% ABV
- Strain Profile: This super dual-wield yeast strain a S. pastorianus strain that is used to make ales. From Northern California, this strain is fruitier than most ale yeast and slightly more flocculent. Attenuation is lower, resulting in fuller-bodied beers than with typical other ale yeast strains.
- Recommended Styles:
- Similar Strains: WLP051
LC025
Top fermenter from down under
- Fermentation: top
- Temperature Range: 18 - 22°C
- Attenuation: 70 - 75 %
- Flocculation: high
- Alcohol Tolerance:
10
% ABV
- Strain Profile: Isolated from Australia this yeast produces a clean, malty beer with pleasant ester characters that can be described as “bready.” It ferments cleanly at higher temperatures, combined with good flocculation and good attenuation.
- Recommended Styles:
AIPA, APA, IPA, Imperial IPA
- Similar Strains: WLP009